Artificial fruit sensor system for monitoring the thermal behaviour of fruit in the cold chain
Type. KTI project
Funding. This project is funded by the Commission for Technology and Innovation (CTI-KTI).
Duration. 1 year (2016-2017)
Collaborations. Agroscope (Dr. Andreas Bühlmann), Citrus Research International (Dr. Paul Cronje) in South Africa.
Contact. Thijs Defraeye (principal investigator).
Staff.

Project background
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